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Seaweed - Red (Apophlaea)

Apophlaea sinclairii

Seaweed - Red (Apophlaea)

Algae

Rhodophyta

Florideophyceae

Hildenbrandiaceae

Rocky Shore Intertidal
Rocky Shore Intertidal

Feeding:
Producer
Producer
Distribution:
New Zealand
New Zealand
Edibility:
Edible
Edible
Size:
Hand Sized
Hand Sized



This alga is extremely resistant to desiccation and wave exposure, forming a dense, deep-red crust on the rocks. The holdfast is the lower layer of the crust. The colour is brick red to dull crimson and the texture is cartilagenous. It can resemble a patch of tar on the rocks.


It appears to have a high light requirement, and does not grow much lower than mid-tide level, on moderately sheltered to exposed coasts. Can form a conspicuous band. Endemic, North Island and Northern South Island.


It produces its own food through the process of photosynthesis.







Seaweeds of NZ; Adams
New Zealand Seaweeds: An Illustrated Guide. Nelson.